Good morning friends ~
Last night I made a new recipe.
This took a bit of time, but so worth it. Like any new recipe you find yourself constantly going back and reading the directions.
Im thinking after a few times making this recipe I might not have to look at the directions anymore.
You can use any kind of pasta, but I like the Rotini. It keep all the flavor from the sauce in those little spirals.
Here is a closeup
Click~ HERE ~ for the entire recipe.
Enjoy your day especially if you live in the North East, it’s going to be beautiful for the next few days.
Until next time.